In the sweltering heat of Texas summers, growing fresh vegetables can be daunting, yet numerous resilient varieties thrive. Summer greens like amaranth and Malabar spinach flourish, alongside luffa gourds and Suyo cucumbers. Embrace these hardy plants, and transform your garden into a vibrant source of nutritious delights all summer long!
Bunching onions, also known as spring onions or Welsh onions, are a popular and easy-to-grow addition to any garden, thriving in various soil types and climates. With proper care, these onions can be harvested year-round and are rich in essential nutrients. They can be used in a variety of dishes and will be featured in an upcoming gardening class by Tom LeRoy.
Spice up your garden and your cooking this fall and grow your very own watermelon radishes.
Get to know this stunning root vegetable in the latest article from The Woodlands Township Environmental Services Department.
If you’ve been itching to start vegetable gardening at home but not sure where to begin, we’ve got you covered with this simple guide on edible container gardens.
Check out our latest article to start gardening today and enjoy home grown herbs and vegetables this season.
